Simmering: cooking & life musings from In Jennie's Kitchen
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Macro Tracking FAQ
I’ve had lots of questions about my experience tracking macros the last four months so I decided to write a weekly post to tackle some of the questions…
Mar 25
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Jennie
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Macro Tracking FAQ
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What’s Cooking This Week + New Format
seasoned black beans & Easter recipes
Mar 24
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Jennie
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What’s Cooking This Week + New Format
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Seasoned Black Beans
a must-make in my meal prep routine
Mar 24
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Jennie
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Seasoned Black Beans
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something lost, something found
Looking back on 2011, there was an odd energy in the air. Only hindsight could prove what I was feeling was my witchy intuition. I was losing him. I…
Mar 24
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Jennie
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something lost, something found
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French Chicken Stew
a recipe to bridge winter & spring
Mar 21
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Jennie
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French Chicken Stew
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Fluffy Yogurt Biscuits
a small batch recipe, makes 4 regular or 8 minis
Mar 14
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Jennie
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Fluffy Yogurt Biscuits
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Thai Larb-Inspired Turkey Bowl
That scene in The Bear where Carmy is timing himself, going from the stove to the prep station reminded me of being in my own kitchen. I’ve no problem…
Mar 7
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Jennie
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Thai Larb-Inspired Turkey Bowl
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that girl...
I wrote this piece 11 years ago. Life has changed a lot but my core stays the same in many ways. Grappling with the realities of grief is never-ending…
Mar 3
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Jennie
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that girl...
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Homemade Crema, two ways
a favorite topping for tacos
Mar 3
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Jennie
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Homemade Crema, two ways
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How to Make Browned Butter
an easy way to elevate any meal
Mar 3
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Jennie
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How to Make Browned Butter
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Best Chocolate Buttercream Frosting
Originally published February 8, 2018 Yesterday we celebrated Michael's birthday. He would've been 58 years old. Honestly, I can't even wrap my head…
Mar 3
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Jennie
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Best Chocolate Buttercream Frosting
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February 2024
Regina Cookies: a favorite Italian biscuit
a one bowl, small batch recipe
Feb 28
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Jennie
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Regina Cookies: a favorite Italian biscuit
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