Archive - Simmering: cooking & life musings from In Jennie's Kitchen

New Top Discussion

plus some links to favorite regular bread recipes

Aug 29

easy, free form tarts for breakfast, lunch or dinner

Aug 15

including a new twist on my peanut butter pie

Aug 7

all you need is lemons, sugar & seltzer to replace store-bought with homemade

Aug 3

✨an easy vegan recipe + microwave mug cake option✨

Jul 31

Field notes 7.24.2022

Jul 24

Originally published August 2016 This time of year is bittersweet. While I appreciate the cooler weather fall ushers in, this particular change of…

Jul 24

Originally published August 2016 I truly wasn't prepared for the warm welcome this No Churn Maple Vanilla Ice Cream received when my kids first tasted…

Jul 24

Originally published April 2018 I was very hesitant to include vegan in the title of this post because people have preconceived notions about vegan…

Jul 24

Caprese Spaghetti

Jul 24

Originally published August 2016 It’s peak season at the farm stand right now. I feel like a kid in a candy shop with every visit. While nothing seems…

Jul 23

Originally published August 2010 I'll fill you in on a secret. Kids will eat meat that isn't cooked until it screams for mercy. In fact, I've found many…

Jul 23

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts